could you stomach these Great Depression meals?

found this on facebook. some of these I ate as a kid (marked with *) Moms back then did what they had to do to get their families fed. everyone was probably hungry enough not to be picky.

Milk toast (mom said Grandma Grace made this when they didn't feel good.)

*Chipped beef on toast

Cucumber and mustard sandwiches

Mayonnaise sandwiches

Ketchup sandwiches

Hot milk and rice

Turtle/tortoise

Gopher

Potato soup – water base, not milk

Dandelion salad

Lard sandwiches

Bacon grease sandwiches

Sugar sandwiches

Hot dogs and baked beans

Road kill

*One eyed Sam – piece of bread with an easy over egg in the center (my mom called this Bird's Nest or something....I make it all the time! deb)

Oatmeal mixed with lard

Fried potatoes and hot dogs

Onion sandwich – slices of onion between bread

Tomato gravy and biscuits

Deep fried chicken skin

Cornbread in milk (my dad used to eat this for breakfast!)

Gravy and bread – as a main dish

Toast with mashed potatoes on top with gravy

Creamed corn on toast

Corn mush with milk for breakfast, fried corn mush for dinner

Squirrel

*Rice in milk with some sugar (my mom called this sweet rice.)

Beans

Fried potato peel sandwiches

Banana slices with powdered sugar and milk

Boiled cabbage

Hamburger mixed with oatmeal

*American cheese sandwich: ‘American’ cheese was invented because it was cheap to make, and didn’t require refrigeration that may or may not exist back then.

Tomato gravy on rice

Toast with milk gravy

Water fried pancakes

Chicken feet in broth

*Fried bologna (YUM!)

Warm canned tomatoes with bread

Butter and sugar sandwiches

Fried potato and bread cubes

*Bean soup

Runny eggs with grits

Butter and grits with sugar and milk

Baked apples

Sliced boiled pork liver on buttered toast (slice liver with potato peeler)

Corn meal mush

Spaghetti with tomato juice and navy beans

Whatever fish or game you could catch/hunt

Tomato sandwiches

Hard boiled eggs in white sauce over rice

Spam and noodles with cream of mushroom soup

Rag soup: spinach, broth and lots of macaroni

Garbanzo beans fried in chicken fat or lard, salted, and eaten cold

Popcorn with milk and sugar – ate it like cereal

Lessons learned from this list? Stock up on ingredients for bread, including buckets of wheat. Bread, in some form, is one of the main ingredients for many of these meals. Second, know how to make different types of bread. Next, have chickens around as a source for meat and eggs, and if possible, have a cow or goat for milk. Another lesson is to have a garden that will provide at least some fresh produce, and plant fruit trees and bushes. Finally, don’t waste anything, even chicken feet! could